Bottom Burger Bun. Knead until smooth and elastic 3 5 minutes. They take almost 4 hours but there s only a few minutes of actual hands on time.
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Add the egg salt and enough flour to form a soft dough. Join king arthur baker martin philip and his family as they bake beautiful burger buns together start to finish. Knead until smooth and elastic 3 5 minutes.
Knead until smooth and elastic 3 5 minutes.
You ll taste the difference. Add oil and sugar. Knead until smooth and elastic 3 5 minutes. In a large bowl dissolve yeast in warm water.
